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City Barbeque menu

18 dishes across 5 sections $10–20 Barbecue restaurant

Prices transcribed from the printed menu, last checked

City Barbeque Menu photo menu 1
Photographed in store, August 2026. See all 4 pages

Photos of the printed menu

Photographed in store in August 2026. The dish list below covers everything we could read clearly; the full card has more.

City Barbeque photo menu 1 City Barbeque photo menu 2 City Barbeque photo menu 3 City Barbeque photo menu 4 City Barbeque photo menu 5 City Barbeque photo menu 6 City Barbeque photo menu 7 City Barbeque photo menu 8

What's New 6 dishes

  • Frank's RedHot® Crispy Chicken Mac Bowl US$13.19

    Baked mac and cheese topped with hand-battered, crispy tenders and Frank’s RedHot® sauce

  • Frank’s RedHot® Smoked Chicken Dip With Chips US$11.29

    Creamy, cheesy dip with smoked pulled chicken, Frank’s RedHot®, housemade ranch, and shredded cheese, served with tortilla chips

  • Pint Of Frank’s RedHot® Smoked Chicken Dip US$12.49

    Pint of creamy, cheesy buffalo smoked chicken dip. Sold chilled.

  • Judge's Sampler US$49.99

    Brisket, pulled pork, half slab ribs, choice of breast & wing or leg & thigh, two sides and Texas toast.

  • Basket Of Cheesy Bacon Fries US$11.29

    Fresh-cut fries loaded with double smoked bacon and creamy queso

  • Not A Sloppy Joe US$11.69

    Triple Que—pulled pork, pulled ribs, and brisket—tossed in our spicy-sweet Chipotle Peach BBQ sauce, with pickles and crispy onion straws on a toasted bun

Gameday Favorites 14 dishes

  • Frank’s RedHot® Smoked Chicken Dip With Chips US$9.99

    Creamy, cheesy dip with smoked pulled chicken, Frank’s RedHot®, housemade ranch, and shredded cheese, served with tortilla chips

  • Pint Of Frank’s RedHot® Smoked Chicken Dip US$12.49

    Pint of creamy, cheesy buffalo smoked chicken dip. Sold chilled.

  • Feeds 4-6 US$74.99

    Your choice of two meats (one pound each) and two sides (one quart each), buns, and sauce (and we'll throw in plates, napkins, and utensils if you need 'em)

  • Feeds 8-10 US$124.99

    Your choice of two meats (1.5 pounds each) and two sides (1.5 quarts each), buns, and sauce (and we'll throw in plates, napkins, and utensils if you need 'em)

  • Feeds 14-16 US$187.49

    Your choice of two meats (2.5 pounds each) and two sides (2.5 quarts each), buns, and sauce (and we'll throw in plates, napkins, and utensils if you need 'em)

  • Feeds 20-24 US$249.99

    Your choice of two meats (four pounds each) and two sides (one pan each), buns, and sauce (and we'll throw in plates, napkins, and utensils if you need 'em)

  • Full Slab Of Ribs US$37.49

    A real labor of love: St. Louis–cut, hand-rubbed, painted with our own barbeque sauce, and served with Texas toast

  • Half Slab Of Ribs US$22.49

    A half slab of our competition-quality St. Louis–cut ribs, painted with our own barbeque sauce and served with Texas toast

  • 6 Wings US$11.29

    Brined, tossed in our signature rub, smoked, and fried, with housemade buttermilk ranch and Frank's RedHot®

  • 12 Wings US$21.29

    Brined, tossed in our signature rub, smoked, and fried, with housemade buttermilk ranch and Frank's RedHot®

  • 18 Wings US$31.29

    Brined, tossed in our signature rub, smoked, and fried, with housemade buttermilk ranch and Frank's RedHot®

  • 50 Wings US$81.29

    Brined, tossed in our signature rub, smoked, and fried, with housemade buttermilk ranch and Frank's RedHot®

  • Gallon Of Sweet Tea US$7.49

  • Gallon Of Unsweet Tea US$7.49

Shareables 11 dishes

  • Basket Of Cheesy Bacon Fries US$11.29

    Fresh-cut fries loaded with double smoked bacon and creamy queso

  • Frank’s RedHot® Smoked Chicken Dip With Chips US$11.29

    Creamy cheese dip made with smoked pulled chicken and Frank’s RedHot®. Served with tortilla chips.

  • Pitmaster Nachos US$12.49

    Tortilla chips piled high with hand-pulled pork, creamy queso, housemade chipotle ranch, Original BBQ sauce, Swine Wine pico, and pickled red onions

  • Blue Ribbon Chips And Queso US$6.29

    Creamy queso and tortilla chips

  • Hush Puppy Basket US$9.99

    Hand-dipped hush puppies, fried to order, with ‘Bama white BBQ sauce

  • Fried Pickle Chip Basket US$9.99

    Hand-battered pickles, fried to order, with housemade chipotle ranch

  • Basket Of Fresh-Cut Fries US$9.99

    Fried to order, salted with sea salt

  • 6 Wings US$11.29

    Brined, tossed in our signature rub, smoked, and fried, with housemade buttermilk ranch and Frank's RedHot®

  • 12 Wings US$21.29

    Brined, tossed in our signature rub, smoked, and fried, with housemade buttermilk ranch and Frank's RedHot®

  • 18 Wings US$31.29

    Brined, tossed in our signature rub, smoked, and fried, with housemade buttermilk ranch and Frank's RedHot®

  • 50 Wings US$81.29

    Brined, tossed in our signature rub, smoked, and fried, with housemade buttermilk ranch and Frank's RedHot®

Samplers 4 dishes

  • Two Meats, Two Sides US$19.99

    Your choice of signature meats (pulled pork, pulled chicken, turkey breast, Texas-style sausage; additional charge for brisket) with two sides and Texas toast.

  • Three Meats, Two Sides US$24.99

    Your choice of signature meats (pulled pork, pulled chicken, turkey breast, Texas-style sausage; brisket available for an additional fee) with two sides and Texas toast

  • City Sampler US$32.49

    Beef brisket, pulled pork, Texas-Style sausage, turkey breast, two sides, and Texas toast

  • Family Pack US$37.49

    One pound signature meat (pulled pork, pulled chicken, turkey breast, Texas-style sausage; additional charge for brisket), buns, two pint sides, and cornbread

Sandwiches 7 dishes

  • Dirty Bird US$12.19

    Crispy fried chicken breast with a drizzle of Sticky Honey glaze, double-smoked bacon, crispy onion straws, pickles, and housemade chipotle ranch on a toasted bun

  • Pulled Pork US$10.69

    Hand-rubbed, smoked over local hickory wood, and pulled to order

  • LoLo's Pulled Pork US$11.29

    Pulled pork marinated in vinegary Swine Wine and topped with creamy slaw

  • Not A Sloppy Joe US$11.69

    Triple Que—pulled pork, pulled ribs, and brisket—tossed in our spicy-sweet Chipotle Peach BBQ sauce, with pickles and crispy onion straws on a toasted bun

  • Nashville Hot Chicken US$11.29

    Spicy fried chicken, creamy slaw, pickles, and Nashville hot mayo on a griddled bun

  • More Cowbell US$14.39

    Award-winning beef brisket, provolone, sautéed peppers and onions, crispy fried onions, and horseradish sauce, all piled high on Texas toast

  • Texas-Style Sausage US$8.79

    Texas-style smoked beef sausage in a natural pork casing, served on Texas toast with creamy slaw

Chicken 11 dishes

  • 6 Wings US$11.29

    Brined, tossed in our signature rub, smoked, and fried, with housemade buttermilk ranch and Frank's RedHot®

  • 12 Wings US$21.29

    Brined, tossed in our signature rub, smoked, and fried, with housemade buttermilk ranch and Frank's RedHot®

  • 18 Wings US$31.29

    Brined, tossed in our signature rub, smoked, and fried, with housemade buttermilk ranch and Frank's RedHot®

  • 50 Wings US$81.29

    Brined, tossed in our signature rub, smoked, and fried, with housemade buttermilk ranch and Frank's RedHot®

  • Half Bird US$16.29

    Bone-in chicken, smoked over local hickory and served with Texas toast

  • Breast/Wing US$12.49

    A hickory-smoked quarter chicken—just the white meat—served with Texas toast

  • Leg/Thigh US$9.99

    A hickory-smoked quarter chicken—just the dark meat—served with Texas toast

  • Adult Tenders (4 Pcs.) US$12.49

    Marinated in buttermilk, spiced with our signature dry rub, hand-battered, and fried to order

  • One Nashville Hot Tender US$3.49

    Hand-battered chicken tender, fried to order and tossed in our spicy Nashville Hot seasoning, with your choice of dipping sauce

  • One Chicken Tender US$3.49

    Marinated in buttermilk, spiced with our signature dry rub, hand-battered, and fried to order

  • Nashville Hot Tenders US$12.49

    Four hand-battered chicken tenders, fried to order and tossed in our spicy Nashville Hot seasoning, with your choice of dipping sauce

St. Louis Ribs 4 dishes

  • Full Slab Of Ribs US$37.49

    A real labor of love: St. Louis–cut, hand-rubbed, painted with our own barbeque sauce, and served with Texas toast

  • Half Slab Of Ribs US$22.49

    A half slab of our competition-quality St. Louis–cut ribs, painted with our own barbeque sauce and served with Texas toast

  • Individual Rib Bones

    Hand-rubbed, hand-sauced, and cut by the bone (by hand) ***

  • Rib Bone Tuesday

    Enjoy ribs by the bone at a discount every Tuesday, all day long

Salads & Bowls 5 dishes

  • Frank's RedHot® Crispy Chicken Mac Bowl US$13.19

    Baked mac and cheese topped with hand-battered, crispy tenders and Frank’s RedHot® sauce

  • Competition Cobb US$13.79

    Fresh romaine blend, diced turkey breast, double-smoked bacon, pickled red onions, grape tomatoes, and a sliced hardboiled egg

  • Smokehouse Classic US$12.49

    Fresh romaine blend, hand-cut cucumbers, red onions, grape tomatoes, parmesan cheese, and your choice of meat (additional charge for brisket, smoked chicken, or crispy chicken)

  • Small Party Salad US$31.29

    Enough spring mix, cucumbers, tomatoes, cheese, and onions for 10–12 folks

  • Jumbo Party Salad US$57.49

    Feeds 20–24 folks: spring mix, cucumbers, tomatoes, cheese, and onions

Sides 11 dishes

  • 3 Sides Plate US$10.69

    Choose your three favorite sides

  • Baked Beans With Brisket

    Our founder's recipe: beans, our Original sauce, and our award-winning brisket; a pint feeds 3–4, a quart feeds 5–6, and a pan feeds about 20–24 people

  • Cornbread US$3.99

    Scratch-made and baked fresh (if you're looking for a baker's dozen, check out Party Packs)

  • Corn Pudding

    Homemade every day from whole kernel sweet corn, butter, sour cream, and cornmeal; a pint feeds 3–4, a quart feeds 5–6, and a pan feeds about 20–24 people

  • Creamy Slaw

    A homemade coleslaw in a mayo and vinegar–based dressing; a pint feeds 3–4, a quart feeds 5–6, and a pan feeds about 20–24 people

  • Fresh-Cut Fries US$3.99

    Fried to order and salted with sea salt

  • Green Beans With Bacon

    Kentucky Wonder beans, onions, smoked bacon, and cracked black pepper; a pint feeds 3–4, a quart feeds 5–6, and a pan feeds about 20–24 people

  • Hush Puppies US$3.99

    Hand-dipped hush puppies, fried to order

  • Mac & Cheese

    Baked with Monterey Jack, sharp cheddar, and parmesan cheeses; a pint feeds 3–4, a quart feeds 5–6, and if you need a pan for 20–24 people, check out PANS OF SIDES + SWEETS (Baked mac & cheese only available at select locations)

  • Potato Salad

    Redskin potatoes, eggs, onions, and celery in a mayo and mustard dressing; a pint feeds 3–4, a quart feeds 5–6, and a pan feeds about 20–24 people

  • Side Salad US$3.99

    Fresh romaine blend, grape tomatoes, red onions, and hand-diced cucumbers

Drinks 10 dishes

  • 24 Oz Soda US$3.79

  • Premium Bottled Soda US$4.39

  • Regular Milk US$1.29

  • Chocolate Milk US$1.29

  • Bottled Water US$3.79

  • 6-Pack Premium Bottled Soda US$22.49

    Pick six classic bottled sodas

  • Mixed 6-Pack Premium Bottled Soda US$22.49

    Two bottles each of root beer, Nehi Orange, and Cheerwine

  • Gallon Of Lemonade US$9.99

  • Gallon Of Sweet Tea US$7.49

  • Gallon Of Unsweet Tea US$7.49

Sweets 3 dishes

  • Banana Pudding

    Fresh bananas, vanilla wafers, caramel sauce and classic creamy pudding with hand-whipped cream and a toasted ‘nilla wafer crumble

  • Peach Cobbler

    A ton of peaches in a gooey, caramelized crust, served with hand-whipped cream

  • Triple Chocolate Cake US$6.29

    Homemade chocolate cake topped with chocolate frosting and chocolate chips

Meats by the Pound 2 dishes

  • Meat By The Pound

    Choose from hand-pulled pork, beef brisket, smoked turkey breast, pulled chicken, smoked sausage, or Triple Que (pork, brisket, and rib meat in a spicy-sweet sauce); one pound feeds 2–3 folks

  • Meat By The Half-Pound

    Choose from hand-pulled pork, beef brisket, smoked turkey breast, pulled chicken, smoked sausage, or Triple Que (pork, brisket, and rib meat in a spicy-sweet sauce)

Party Packs 10 dishes

  • Pint Of Frank’s RedHot® Smoked Chicken Dip US$12.49

    Pint of creamy, cheesy buffalo smoked chicken dip. Sold chilled.

  • Feeds 4-6 US$74.99

    Your choice of two meats (one pound each) and two sides (one quart each), buns, and sauce (and we'll throw in plates, napkins, and utensils if you need 'em)

  • Feeds 8-10 US$124.99

    Your choice of two meats (1.5 pounds each) and two sides (1.5 quarts each), buns, and sauce (and we'll throw in plates, napkins, and utensils if you need 'em)

  • Feeds 14-16 US$187.49

    Your choice of two meats (2.5 pounds each) and two sides (2.5 quarts each), buns, and sauce (and we'll throw in plates, napkins, and utensils if you need 'em)

  • Feeds 20-24 US$249.99

    Your choice of two meats (four pounds each) and two sides (one pan each), buns, and sauce (and we'll throw in plates, napkins, and utensils if you need 'em)

  • Pulled Pork Sandwich Pack US$68.79

    Makes 12 quarter-pound pork sandwiches and comes with pickles, buns, and sauce

  • Baker's Dozen Cornbread US$32.49

    13 pieces of scratch-made cornbread, made with coarse ground corn meal and baked fresh all day long

  • Chafing Set US$12.59

    Includes one wire rack, one full pan, and one can of sterno with a two-hour burn time

  • Chips & Queso Pack US$18.79

    Feeds 6-8 A pint of creamy Blue Ribbon Queso and a pound of white corn tortilla chips

  • Pitmaster Nacho Pack US$37.49

    Feeds 8-10 A pint of creamy Blue Ribbon Queso, a pound of white corn tortilla chips, Swine Wine pico, pickled red onions, pickled jalapeños, Original BBQ sauce, chipotle ranch, and your choice of smoked meat (pulled pork, pulled chicken, or Chipotle BBQ)

Family + Kids 7 dishes

  • Kids LoLo's Pulled Pork US$7.49

    Pulled pork marinated in vinegary Swine Wine and topped with creamy slaw, served with one kids’ side and drink

  • Kids Pulled Pork US$7.49

    Hand-rubbed, smoked over local hickory wood, and pulled to order, served with one kid's-sized side and drink

  • Kids Chicken Leg US$7.49

    One locally raised, hickory-smoked chicken leg, served with one kid's-sized side and drink

  • Kids Chicken Tenders US$7.49

    Chicken tenders marinated in buttermilk, hand-battered, fried to order, and served with one kid's-sized side and drink

  • Individual Chicken Tender US$3.49

    Marinated in a bit of buttermilk, spiced with our signature dry rub, hand-battered, and fried to order

  • Family Pack US$37.49

    One pound signature meat (pulled pork, pulled chicken, turkey breast, Texas-style sausage; additional charge for brisket), buns, two pint sides, and cornbread

  • Kids Mac & Cheese US$7.49

    Creamy, curly, picky-eater-pleasing mac & cheese, served with one kid's-sized side and drink

Sauces + Extras 11 dishes

  • Bottle Of Brush Fire Sauce US$8.79

    Made with premium peppers, spices, and sugar

  • Bottle Of LowCo Sauce US$8.79

    A zingy mustard-based barbeque sauce

  • Bottle Of Original Sauce US$8.79

    The sauce that started it all: classic, authentic, good on everything

  • Bottle Of Sweet City Sauce US$8.79

    A sweet and smoky tomato-based sauce, full of finely diced onions

  • Bottle Of Swine Wine Sauce US$8.79

    A peppery, vinegary sauce, perfect on pulled pork

  • Pint Of BBQ Sauce US$4.99

    Choose from Original (classic, authentic, good on everything), Brush Fire (premium peppers, spices, sugar), Sweet City (sweet, smoky, tomato-based), or LowCo (a zingy mustard-based sauce)

  • Pint Of Pickles US$4.99

  • Quart Of Pickles US$7.49

  • Indiv BBQ Sauce US$0.69

    BBQ sauces include Original (classic, authentic, good on everything), Brush Fire (premium peppers, spices, sugar), Sweet City (sweet, smoky, tomato-based), and LowCo (a zingy mustard-based sauce)

  • Indiv Dipping Sauce US$0.69

    Choose from Ranch, Chipotle Ranch, Honey Mustard, or Light Italian

  • Pint Of Dressing

    Choose from Ranch, Chipotle Ranch, Honey Mustard, or Light Italian

Breads 5 dishes

  • One Bun US$0.69

    The perfect vehicle for your favorite smoked meat

  • Dozen Buns US$6.29

    Just waiting to become barbeque sandwiches for you and your crew

  • Texas Toast (2 Pcs) US$2.49

    Two slices of thick-cut, garlic-buttered, grilled Texas toast

  • Cornbread US$3.99

    Scratch-made and baked fresh (if you're looking for a baker's dozen, check out Party Packs)

  • Baker's Dozen Cornbread US$32.49

Whole Meats 2 dishes

  • Whole Brisket US$223.79

    Impress some folks and carve it yourself for that authentic BBQ experience (approx. 6 lbs)

  • Whole Pork Shoulder US$93.79

    Pull it yourself—no knife needed!—for that authentic BBQ experience (approx. 6 lbs)

Pans of Sides + Sweets 8 dishes

  • Pan Of Banana Pudding US$48.79

    Fresh bananas, vanilla wafers, caramel sauce and classic creamy pudding with hand-whipped cream and a toasted ‘nilla wafer crumble; feeds about 20–24 people

  • Pan Of Peach Cobbler US$48.79

    A ton of peaches in a gooey, caramelized crust, served with hand-whipped cream: feeds 20-24 people

  • Pan Of Baked Beans With Brisket US$46.29

    Our founder's recipe: beans, our Original sauce, and our award-winning brisket; feeds about 20–24 people

  • Pan Of Corn Pudding US$46.29

    Homemade every day from whole kernel sweet corn, butter, sour cream, and cornmeal; feeds about 20–24 people

  • Pan Of Creamy Slaw US$46.29

    A homemade coleslaw in a mayo and vinegar–based dressing; feeds about 20–24 people

  • Pan Of Green Beans With Bacon US$46.29

    Kentucky Wonder beans, onions, smoked bacon, and cracked black pepper; feeds about 20–24 people

  • Pan Of Potato Salad US$46.29

    Redskin potatoes, eggs, onions, and celery in a mayo and mustard dressing; feeds about 20–24 people

  • Pan Of Mac & Cheese US$46.29

    Baked with Monterey Jack, sharp cheddar, and parmesan cheeses; feeds about 20–24 people

About these prices

Restaurants change prices without notice, and a menu photographed in August may already be out of date. Treat these figures as a guide, not a quote. If you spot a difference, tell us and we will re-check it.

If you’re craving authentic, smoky flavors and a relaxed dining atmosphere, City Barbeque at 6395 S Westnedge Ave, Portage, MI, is the spot to check out. This American barbecue restaurant brings together the best of comfort food and a casual, inviting vibe that makes every visit feel like a treat. Whether you’re stopping by for a quick bite or planning a full meal with friends and family, City Barbeque makes it easy with a variety of service options. You can enjoy your food right at the restaurant with spacious dine-in seating, savor your meal outdoors with their comfortable outdoor seating, or even take advantage of drive-through, takeaway, and no-contact delivery options when you’re on the go.

The menu at City Barbeque is a celebration of classic barbecue favorites with a twist of modern American comfort. From tender smoked ribs and juicy pulled pork to savory brisket and flavorful chicken, there’s something for every meat lover. They also offer sides that perfectly complement the main dishes, making each bite a complete experience. For those who enjoy pairing their meals with drinks, the restaurant serves a selection of wines and alcohol, which adds a little extra touch to a casual dining experience. It’s the kind of place where you can indulge in hearty, satisfying food without feeling rushed, making it ideal for both leisurely lunches and dinner gatherings.

City Barbeque isn’t just about eating in; it also doubles as a reliable caterer for events of all sizes. Whether you’re hosting a family gathering, office lunch, or neighborhood party, their catering options bring that same bold barbecue flavor straight to your doorstep. The restaurant’s commitment to quality and convenience shines through in every aspect, from friendly service to the flexible ordering options that fit any lifestyle. Every visit feels like a combination of comfort, flavor, and simplicity, and it’s easy to see why locals and visitors alike keep coming back for more.

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